Technical Planning and Execution from a Single Source

In-Depth Analysis as the Basis for Sustainable Growth

We analyze the internal structures of your operation in detail and reliably support you through all project phases. Together, we develop customized solutions that improve processes, reduce interfaces, and make your operation fit for the future in the long term.

Especially in the food processing industry, experience and specialized expertise are essential. KONZEPT Bruhn GmbH offers you comprehensive support, from concept and technical planning through coordination with all parties involved to implementation and completion.

Why Choose a Technical Planner from KONZEPT Bruhn?

With over 33 years of experience, we improve your operational and material flow and its implementation in terms of functionality, cost-effectiveness, and efficiency.

We take care of the organization, communication, and monitoring of the entire project. We prepare efficiency analyses that later serve as a basis for your decisions.

The result?
Optimization of quality and quantity
Increasing cost-effectiveness with a long-term perspective to remain competitive in the future.

From Idea to Operation

Transparent Workflow

A clearly structured project path creates certainty. We guide you through all nine service phases – transparently, solution-oriented, and with a clear focus on quality, costs, and deadlines.

Project Section 01

Concept Development

We establish the technical basis, evaluate possible solutions, and develop a robust design from them.

Service Phase 01 Basic Assessment

We clarify the brief, objectives, and framework conditions and consolidate all available information into a reliable planning basis.

Service Phase 02 Preliminary Planning

We evaluate different options, coordinate the key requirements, and establish clarity regarding feasibility, schedules, and the cost framework.

Service Phase 03 Design Planning

The coordinated fundamentals are developed into a fully detailed design with defined layouts, technical solutions, and a reliable cost calculation.

Project Section 02

Planning &
Tendering

We turn the design into approval-ready and execution-ready documents and create a reliable basis for tendering.

Service Phase 04 Approval Planning

We prepare and coordinate the required documents, manage consultations, and safely guide the project through the approval process.

Service Phase 05 Execution Planning

The approved design is developed in detail and translated into clear, execution-ready planning documents.

Service Phase 06 Tender Preparation

We determine quantities, structure the scope of work, and prepare precise tender documents for comparable and reliable bids.

Service Phase 07 Support During Tendering

We review and evaluate bids, provide technical support during tender discussions, and assist with a transparent contract award decision.

Project Section 03

Implementation &
Betreuung

We manage implementation on site, ensure the agreed result, and remain reliably by your side even after completion.

Service Phase 08 Site Supervision

We coordinate execution, monitor quality, costs, and schedules, and ensure that the planning is reliably implemented on site.

Service Phase 09 Property Support

After handover, we continue to support the property, document project completion, and assist with inspecting and remedying any potential defects.

The individual services are coordinated specifically for each project. This keeps the entire process clear and transparent for everyone involved at all times.

Think Ahead Together

Are you planning a project in the food industry?

Talk to us about your requirements. We support you from the initial idea through to successful implementation.

Discuss Your Project Or call: 040 71 64 80 61

Referenzen